As the bar market continues to grow consumers are beginning to search for more interesting varieties - but still with the taste, health and convenience that made bars popular in the first place.

New product ideas from Baker Perkins draw on all the process knowledge and technology available to us to deliver a wide range of exciting bar concepts, including:

    - Pure fruit bars with fillings and inclusions
    - Extruded bars with real fruit fillings
    - "Credit Cards" - a brand new concept with limitless potential for future development
    - Baked bars (including traditional Granola) with new toppings and inclusions
    - Baked filled bars with innovative fillings and decoration.

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